Blemish Cream (1.7 fl oz)
Ultra-moisturizing fermented cream that fully nourishes and energizes for even and firm skin.
Key product Features
- Double functional cosmetic(whitening, wrinkle improvement)
60% Galactomyces Ferment Filtrate / Blemish ferment complex
Galactomyces Ferment Filtrate ingredient that has excellent efficacy in smooth skin texture management with a variety of effective ingredients makes skin healthy and smooth.
It balances damaged skin to restore its condition.
Skin Texture & Tone Care
It helps improve damaged areas and strengthen the skin barrier for smooth and even skin.
Soothing & Energizing Skin
It mildly soothes rough skin and energizes fatigued areas for radiance and vitality.
Cream with excellent hydration and moisture retention melts to perfectly adhere, moisturizing dry skin.
Daily Care & Night Repair
With excellent hydration, it can be used for daily care as well as intensive night repair.
Skin texture management, Skin barrier reinforcement
Skin regeneration, Skin elasticity
Blemish Ferment Complex
Skin improvement,Skin elasticity
Supplying moisture, Skin barrier reinforcement
Recommended for you
- Who wants to recover skin condition from stress
- Who is worried about trouble spots
- Who wants the smoother skin
- Who wants the moisture skin
How to use
- Take a sufficient amount.
- Evenly apply all over your face.
- Gently absorb.
Galactomyces Ferment Filtrate,Dipropylene Glycol,Caprylic/Capric Triglyceride,Glycerin,Panthenol,Hydrogenated Polydecene,Hydrogenated Polyisobutene,1,2-Hexanediol,Butylene Glycol,Niacinamide,Cyclopentasiloxane,Cyclohexasiloxane,C12-16 Alcohols,Dimethicone,Hydrogenated Lecithin,Dimethicone/Vinyl Dimethicone Crosspolymer,Palmitic Acid,Acrylates/C10-30 Alkyl Acrylate Crosspolymer,Water,Tromethamine,Glyceryl Stearate,Cetearyl Olivate,C14-22 Alcohols,Stearic Acid,Sorbitan Olivate,Dimethiconol,C12-20 Alkyl Glucoside,Adenosine,C12-14 Sec-Pareth-7,Disodium EDTA,Myristic Acid,Ethylhexylglycerin,Xanthan Gum,Glucose,Camellia Japonica Seed Oil,Ceramide NP,Propylene Glycol,Saccharomyces/Xylinum/Black Tea Ferment,Linoleic Acid,Lactobacillus/Soybean Ferment Extract,Lactobacillus/Acerola Cherry Ferment,Lactobacillus/Punica Granatum Fruit Ferment Extract,Lactobacillus/Wasabia Japonica Root Ferment Extract,Lactobacillus/Hibiscus Sabdariffa Flower Ferment Filtrate,sh-Oligopeptide-1